The Complete World of Specialty Coffee
A podcast for coffee nerds and everyday drinkers who want to actually understand what’s in their cup. Each episode walks through a section of my coffee book—covering pour-over techniques, cupping and sensory skills, water chemistry, roasting basics, and how to taste like a pro without being a snob. Think of it as an audio guide to better coffee at home: practical tips, clear explanations, and plenty of real-world examples you can try with whatever gear you already have. This podcast will move though the entirety of every aspect of coffee.
Episodes

Tuesday Nov 25, 2025
Tuesday Nov 25, 2025
This is an intro and teaser to this upcoming podcast, based on the book World of Coffee: A Guide to the History, Science, and Craft of Specialty Coffee. The book will be released mid 2026, and this podcast will go through the book page by page, breaking down every aspect of coffee.

Wednesday Nov 26, 2025
Wednesday Nov 26, 2025
Here I read the introduction, note to newcomer, and go over most of the chapters in the table of contents. The next episode will dive into Chapter one and begin exploring the origins of coffee.

Friday Jun 05, 2026
Friday Jun 05, 2026
We move into the first couple chapters of The Complete World of Coffee, discussing where coffee originally came from, and where it headed.
